Chicken Salad Shoppe – Austin Sandwiches – The History Of The Sandwich

It’s an interesting story, but the sandwich originally originated from the fourth Earl of Sandwich, John Montague. In 17th century England, Montague will also waste days playing cards and fretting his money away as a passionate gambler. Not ready to leave the table, he always called for his food to be eaten between two slices of bread for the sake of warmth. His ‘sandwich’ traditionally only included cheese and beef, as he believed he just wanted what would feed him. He’d only continue playing cards in one hand, famously, as he ate in the other. This soon became known as The Sandwich’ and lunch hours changed forever.You may want to check out Chicken Salad Shoppe – Austin Sandwiches for more.

Still as Jewish families have long put fruit and cheese in between slices of flat bread at Passover, the Earl can’t take all the credit. Leftovers were often served on slices of stale bread back in the Middle Ages. These is known as trenchers and was the first pizza or open sandwich in essence. They were however, primarily the staple food of the poor and of the dogs of the population.

Seeing as the name of the Earl is attributed to the grain, we will owe him total credit!
With the publication of Miss Leslie’s Instructions for Cookery, the sandwich was later popularized in the 1830s. Amazingly, a recipe for how to ‘make ham sandwiches’ was included. As a main course, it also mentioned a sandwich. The selling of sliced bread, however was what made the sandwich the most famous item since… All right, sliced bread. By the early 1900s, stores were selling sliced bread and as a result, children began taking sandwiches, most likely filled with eggs and ham, for their lunch.

As other forms of cuisine, though, it was the Americans who brought the sandwich to the next level. While on this side of the ocean, peanut butter and jelly (jam to us Brits) sandwiches never really took off, they were big State side. The PB&J sandwich was first created by soldiers from the ingredients in their C-Rations and became a favorite of kids in the USA. It was also endorsed by Elvis, who claimed that it was his favorite fried peanut butter and banana sandwich.

Several decades, fast forward and sandwiches are a business of their own. Not just that but the sheer amount of options is something that might never have been noticed by the Fourth Earl of Sandwich. Not only is bread not required for all good replacements of wraps, tortillas, focaccia, matzo and pitta, but you can fill them with anything from deli variety cuts to leftovers from last night. Countries also have a ‘national’ sandwich of their own. In the UK, the bacon butty is often known as the preference of the country, although Australia is credited with bringing the Steak Sandwich to the world.